The Greensgrow Community Kitchen at St. Michael’s Lutheran Church recently held an event titled, “Whole Animal Butchering with Bryan Mayer and Michael Pasquarello.” The event was not only educational, but presented some of the ideas behind an exciting new culinary project in Fishtown called B-Side Social Club. Continue reading
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Kensington Community Food Co-op: Peter Frank
I’ve become used to the inconsistencies of supermarket produce. I’ll put tasteless tomatoes in a salad, or peal a sour orange, and hardly notice it anymore. I just accept it as good enough. Occasionally, I’ll go out of my way to a food co-op, or venture to a local farmers’ market, and remember what real food tastes like. Biting into a ripe, natural tomato from Greensgrow gives the palate a vital reawakening.
Greensgrow Farms: Nathan Hasler-Brooks
The first feature of Fishtown Spotlights will be Greensgrow Farms, located at 2501 East Cumberland Street. Greensgrow sells locally grown food and has a wealth of resources for gardening. It’s also known for engaging the community through various programs.