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Sustainable Butchery in Fishtown: Preview of B-Side Social Club at the Greensgrow Community Kitchen

Posted on April 22, 2013 by fishtownspotlights

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The Greensgrow Community Kitchen at St. Michael’s Lutheran Church recently held an event titled, “Whole Animal Butchering with Bryan Mayer and Michael Pasquarello.” The event was not only educational, but presented some of the ideas behind an exciting new culinary project in Fishtown called B-Side Social Club. Continue reading →

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Posted in Categories, Events, Food & Drink | Tagged b-side social club, brian mayer, fishtown food, Fleisher's, greensgrow, michael pasquarello, philadelphia, prohibition taproom, sustainable butcher, wyebrook

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This blog features interviews with individuals from businesses and organizations in the Fishtown, Kensington, and Port Richmond areas of Philadelphia. Here you’ll be able to meet a diversity of people who vitalize and sustain the community. See how they got started, what types of services they offer, and learn more about the neighborhood.

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My name is Steven Sparber and I am a recent graduate from Brandeis University, where I earned a degree in English and American Literature. I currently live in the Fishtown area of Philadelphia. It is a vibrant community with much to offer and a great potential for cultural growth.

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